| What should be the fish oil specifications for the | | | | carefully at the fish oil specification before you |
| safest and the best fish oil products? What are | | | | buy any product. Don't just look at the price, but |
| the industry standards regarding consumer's | | | | also make sure that it has undergone molecular |
| safety and health? Find out the expert answers | | | | distillation, as it is essential to remove any |
| to these questions in this article. | | | | impurities and contaminants. |
| Fish oil specification | | | | It is not mandatory for the manufacturers to |
| The standards for fish oil specification as regards | | | | provide the product details associated with the |
| to the limits on contaminants permitted; vary | | | | split up of omega-3 fatty acid content in the fish |
| from one government to another. The more | | | | oil specifications. High-quality product |
| stringent the standards, the lower are the level of | | | | manufacturers will list the amount of EPA and |
| contaminants allowed. Buyers should be alert when | | | | DHA in their fish oil specifications as well as the |
| it comes to purchasing the right type of fish oil | | | | source of fish oil. |
| products. | | | | Not all species of fish are as high in their omega-3 |
| One of the strictest standards in the industry has | | | | content as the others. Besides that, some fish |
| been established by the food and drug | | | | may be more contaminated with Mercury, lead, |
| administration in the United States. Besides that, | | | | PCBs and other by-products from industrial |
| the Environmental Protection Agency (EPA) is also | | | | pollution. Some of the fish species should not be |
| quite stringent. | | | | used at all because they are a dwindling fish |
| The self-regulatory trade Association of oil | | | | population (this practice protects them as a |
| producers and fish products is the board which is | | | | sustainable resource). |
| responsible for nutrition standards. It set | | | | Some of the best quality fish oil products come |
| standards for fish oil specification which are more | | | | from New Zealand; which are derived from the |
| stringent than those set by EPA. | | | | Hoki fish. Hoki fish has a high level of natural EPA |
| Studies have shown that a majority of the fish oil | | | | and DHA omega-3 fatty acids. It is found in the |
| products contain a high level of contaminants. | | | | cleanest waters of southern New Zealand, which |
| Mercury is one of the major contaminants that | | | | is regulated and protected by the New Zealand |
| pose major health risk. | | | | government. |
| The reputed companies that adhere to strict | | | | Fish oil derived from Hoki fish and the process of |
| standards of fish oil specification use molecular | | | | molecular distillation ensures that the consumers |
| distillation technology to purify their fish oil. But a | | | | receive one of the safest fish oil products that |
| majority of the companies do not follow the best | | | | are free of contaminants. You should ensure your |
| standards and just look for increasing their profit | | | | health and safety by looking at the fish oil |
| margins at the stake of consumer's health. | | | | specification and that it should adhere to the best |
| You should do your due diligence and look | | | | health standards. |